Cala dei Sassi Rosa - Cantine Antonio Mazzella

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€7.00

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An elegant and refined rosé wine, produced in the beautiful area of Piano Liguori and Ca’ Mormile in Campagnano Alta, on the Island of Ischia.

Origin: Municipality of Ischia, southern side of the island, Piano Liguori and Ca’ Mormile
Altitude: 400–500 meters above sea level
Grape blend: Guarnaccia and Piedirosso
Production technique: Rosé vinification with short skin maceration, temperature-controlled fermentation, aging in stainless steel
Color: Pale and delicate pink
Aroma: Fresh, with an enveloping bouquet
Taste: Smooth, with notes of tropical fruits
Food pairings: Aperitifs, appetizers, fish dishes and white meats
Serving temperature: 12–14°C
Alcohol content: 12% vol

Brand: Cantine Antonio Mazzella

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Wines

Ischia Wineries

Cantine Antonio Mazzella

Rosé

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The Cala dei Sassi Rosa is a delicate and captivating rosé wine, produced on the southern side of the Island of Ischia, in the areas of Piano Liguori and Ca’ Mormile, in Campagnano Alta. The vineyards, located between 400 and 500 meters above sea level, benefit from ideal conditions to fully express the characteristics of Guarnaccia and Piedirosso grapes.

The rosé vinification involves a short maceration of the skins with the must, giving the wine its pale and delicate pink color. Fermentation is carefully controlled to preserve the freshness of its aromas. Aging and maturation take place in stainless steel tanks, resulting in a fresh, smooth and well-balanced wine.

Cala dei Sassi Rosa stands out for its fresh and enveloping aroma, with a bouquet that recalls tropical fruits. On the palate, it is smooth and pleasant, making it a versatile wine suitable for many occasions.

Ideal for aperitifs, appetizers, fish dishes and white meats, it is best served at 12–14°C to fully appreciate its qualities. Alcohol content: 12% vol.