The Orange Marmalade Made in Ischia releases all the natural sweetness and the deep aroma of ripe oranges. The texture is smooth, enriched with pieces of peel that release a persistent citrus note.
Perfect for tarts, cookies and chocolate desserts, but also excellent simply spread on a slice of warm bread.
Produced in the heart of Forio d’Ischia, this marmalade is made with selected oranges and sugar, without additives or preservatives. A slow and traditional process preserves all its quality and authenticity.
The taste is sweet but not cloying, with an intense aromatic profile that enhances the fruit pulp. The pieces of peel add texture and fragrance, making it perfect for use in the kitchen, in desserts, or to create elegant pairings with contrasting flavors such as dark chocolate.
A timeless classic that smells of home, slow breakfasts and genuine homemade desserts.