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Forastera - Viticoltori Colella Giosuè

€16.00
Tax included

An elegant and mineral white wine that captures the salty breeze and sun of Ischia’s terraced vineyards.

  • Origin: Island of Ischia, municipalities of Forio and Lacco Ameno
  • Altitude: 120–150 meters above sea level
  • Grape variety: 100% Forastera
  • Harvest: Late August – early September
  • Production method: Pneumatic pressing, cold clarification
  • Vinification: Controlled temperature fermentation (15–18°C) for about 30 days
  • Aging: Stabilization in stainless steel
  • Alcohol: 12.5% ABV
  • Serving temperature: 13°C as an aperitif, 15°C with meals
  • Food pairings: Perfect with fish, white meats and shellfish
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The white wine Ischia Forastera DOC by Viticoltori Colella Giosuè comes from terraced vineyards in the municipalities of Forio and Lacco Ameno, on the Island of Ischia. Thanks to the dual south-west and northern exposure, the Forastera grapes ripen slowly, developing aromatic complexity and distinctive freshness.

After harvesting at the end of August, the grapes are gently pressed using a pneumatic press. The must is cold clarified and fermented at controlled temperature for about 30 days, preserving the varietal aromas and the identity of the grape.

The result is a wine with a straw-yellow color with greenish reflections, offering a dry and distinctly saline taste, with notes of green apple and Mediterranean spices. Ideal both as an aperitif and throughout the meal, it pairs beautifully with fish, white meats and especially shellfish.

vcg000400

Data sheet

Size
750 ml
Country of Origin
Italy
Region of Origin
Ischia Island
Alcohol Content
12.5% vol

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